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What is unique about Franschhoek is the high but good acidity, according to winemaker JD Rossouw. Expressive tropical aromas tinged with capsicum open up to attractive Cape gooseberry, grapefruit and pineapple fruit flavours balanced bya lively but gentle coated acidity that follows through to a beautifully fresh finish of pleasing length. A hint of Semillon adds breadth and fills the mid-palate.
alc: 13.5  RS: 3.5  pH: 3.5
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