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A premium wine in the Cederberg range, only 5 200 bottles produced everyyear. The 18 months of maturation in new French oak has intensified the richaromas of blackcurrant and cassis, layered with decadent dark chocolate andcherry tobacco. A velvety texture that lingers on the palate with a distinctblackcurrant aftertaste. A ripe tannin structure from the grapes hanging up to18 days longer in the vineyard, gives this wine the potential to mature formany years to come.
alc: 14.5  RS: 3.2  pH: 3.7
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