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Delheim
Delheim Jazz & Cheese Fondue
Starts :  24 June 2012 12h30
Ends :  05 August 2012 15h30
Intro :  Ward off the winter chills on Sunday afternoons with lashings of piping hot cheese fondue swirled to toe-tapping tunes.
 
Cost : R150
Location :  Delheim Wine Farm
 
Description : Guests will be ushered in to the cosy downstairs cellar at the Stellenbosch wine estate, where steaming pots of Swiss fondue await. These will be prepared to an authentic recipe, with farm-fresh bread and crisp crudités to swirl, and a glass of traditional glühwein to start the festivities.

A popular local jazz band will play from 12h30 until 15h30, and guests are welcome to linger until tasting room closing at 17h00.

Bookings are essential, telephone 021 888 4607, or email restaurant@delheim.com. Tickets are priced at R150 per head, while a limited child-friendly menu will accommodate younger guests. Starters and desserts can be ordered separately from the Garden Restaurant.
 
Contact : Juliet du Toit
Phone : +27.218884607
eMail : restaurant@delheim.com
URL : www.delheim.com
 
Information is supplied by the event organisers who also take responsibility for its accuracy. You may copy, re-use or re-print any of this information as long as wine.co.za is quoted as source. Any statements made or opinions expressed are the legal responsibility of the ORGANISER and do not necessarily reflect the views of WineNet (PTY) Ltd. or its sponsors.