With a seasonal menu designed to accompany our delicious wines, this is a food and wine experience not to be missed!
R355 per head.
Menu & Wines
Raouls White & Ros
Duck, pistachio and porcini terrine served with brioche toasts, pickled gherkins and cherry compote
Beaumont Hope Marguerite
Lamb, fig and honey tagine served on spiced couscous
Beetroot and orange salad to the tables
Lemon, almond and polenta torte served with crme frache and poached apricots
Beaumont Goutte DOr
Coffee & Tea
Buy your tickets now, only limited seats available.
Bookings can be made by emailing email@example.com as well as online.