The Waterford label was launched in 1998 with a Cabernet Sauvignon and a Sauvignon Blanc. The Chardonnay was added a year later. In 2004 the vineyards and property was registered as an estate and the labels were changed to Waterford Estate.
Clear, green straw tints. Elegant toastiness on the nose. Pure, refreshing citrus notes. Grapefruit, lime and juicy Kiwi fruit on the palate. Understated, rich finesse, restrained by refreshing acidity. A long, balanced finish.