| Meaty with ripe mulberry, black berry fruits and hints of white pepper on the nose with layers of ripe berry fruit and sweet spiciness on the palate. Big structured wine with a juicy mid palate and full but smooth tannins on the finish. |
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| This wine will develop for a further 5 years. |
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| This wine can be enjoyed with rich casseroles or hearty stews. |
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| Vineyards from our Stellenbosch farm. Granite gravels with underlying layers of clay. |
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| Hand picked at optimum ripeness. |
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| The grapes were fermented in varying methods of punch down, submerged cap and aerated pump overs for optimum structure and complexity. Barrel matured in 1st – 3rd fill barrels for 15 months. (80% French and 20% American oak). |
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