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The Millhouse Kitchen now open at Lourensford Wine Estate
28 August 2012  by Lourensford Wine Estate
New & exciting eatery just opened at Lourensford Wine Estate
Chef Bjorn Guido’s aim is to create a neighbourhood feel where his guests can relax and enjoy each other’s company in the beautiful setting of the Lourensford Wine Estate.

Our menu is inspired by the French & Italian’s famous for their fantastic rustic dishes. Using fresh, simple and seasonal ingredients prepared and cooked with passion and love.

We'll be making fresh pasta, bread and wood fired pizzas daily. A “ light bites” menu is available for those in between hours.

Children are always welcome and we've designed a special menu just for them!

OPENING TIMES

Tuesday to Sunday 08h30 - 17h00 | Breakfast and lunch.

We will be opening in the evenings from mid September, |Call us on +27.218472328 or info@millhousekitchen.co.za for bookings and events information.
 
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