Join J’Something of popular South African band, Mi Casa and host of DStv’s Something’s Cooking in the Leopard’s Leap Kitchen and try your hand at making Portuguese favourites such as Caldo Verde, Pastel de Bacalhau (salt cod fritters), skewered prawns with spiced rice, spicy spatchcock chicken, Arroz Doce (sweet rice) and the traditional pastry, Pa
R650 per person
Date & Time: 14 October 2015 at 09h30 - 13h30 15 October 2015 at 18h00