Wine & Dine by Jean-Vincent Ridon & Chef Kerry Kiplin

ARCHIVED PAST EVENT
Bistro Sixteen82
TIME:    18h00 for 18h30
COST:    R500 per person
VENUE:    Bistri Sixteen82, Steenberg Farm, Steenberg
Cape Town
MAP

A Sommelier and a Chef know that pairing food and wine is an art form.
For our Wine & Dine evening, Chef Kerry Kiplin of Bistro Sixteen82 joins forces with JV Ridon to create a beautifully paired meal.

Join us for arrival canapés and bubbly followed by a 3 course wine paired dinner, hosted by JV.

Cost: R500 per person including gratuity, tea & coffee. Excluding extra beverages.

Contact Edwina to reserve a table | Kindly inform us of any dietary requirements upon booking.