AT THE BAR: All Hoghouse Ales will be on tap and we will be in the good company of Aegir Project, Wild Clover and Stellenbosch Brewing Co.
There will be a Spier wine bar and a Bain's Whiskey and Van Ryn's Brandy bar in addition to lots of beer.
ON THE MENU: We will be selling Hoghouse smoked specialities such as Eisbein, Smoked Brisket Buns, Hogdogs and Bakery Breads and Brezels, Pasteis de Nata and our favourite Moro Gelato. Yummy farm raised foods.
Venue: Hoghouse BBQ & Bakery at Spier
Time: 11am – 11pm
Cost: R150 per person. Children under 12 years old free. (incl. live music and a Hogtoberfest Beer Mug)
Book: https://www.quicket.co.za/events/16033-hogtoberfest/#/