Join the two establishments on payday Friday and meet Barley & Biltong Emporium chef Philip Pretorius, and CBC brew master, Wolfgang Koedel to find out what makes good food and craft beer tick.
Enjoy beautiful dusk views of the Drakenstein Mountains while sipping on an arrival beer and joining the CBC brewery tour, under the guidance of Wolfgang.
Next, guests will move to Barley and Biltong Emporium, next door to CBC brewery, for dinner. The evening’s menu, curated and prepared by chef Philip Pretorius, includes four meaty courses, each paired with a CBC beer.
Parents looking for something to do with the kids can feel free to browse the restaurant’s kiddies menu and enjoy a fun family night out. Live entertainment will be provided by local music artist, Richard Brokensha. Additional drinks are available at restaurant prices.
R295 per person (includes welcome drink, brewery tour, four-course meal and beer pairing)
Bookings are limited and can be made at 021 863 5200 or info@barleyandbiltong.co.za.