Chef and owner of The Long Table Restaurant, Corli Els, will be pleasing your palate with a masterfully created 3-course meal.
To celebrate the marriage of food and wine, Rianie Strydom, Cellarmaster of Haskell Vineyards would be presenting wine pairings with each course. This promises to be an evening that you would not want to miss.
For
more information or to reserve your seat, please feel free to contact Johann at
johann@haskellvineyards.co.za or on +27 (0)21 881 3895.
Spaces are limited, so do not delay!