We will share some of our blending secrets, and you have the opportunity to taste the recently launched Spier Signature blends. Our farm to table restaurant, Eight, will prepare their famous beef burger with gorgonzola, plum and pink peppercorn chutney served with chips.
Cost: R195 per person
Time: 6pm
Venue: Spier Wine Tasting Room
Bookings: https://www.webtickets.co.za/events/featured/burgers-and-blends/1456860595
Other dates: 4 July, 1 August, 5 September, 3 October, 7 November, 5 December