Wine & Food Evening Course

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Susan Skinner
TIME:    18h00
COST:    R430
VENUE:    Private Hotel School, Stellenbosch
Stellenbosch
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For more than ten years now, the Cape Wine Academy has been offering this basic Wine & Food course focusing on food & wine combinations & its effect on taste. It is a very informative course & also a lot of fun to follow.

COURSE CONTENT:
• Smell and taste
• How to select a wine to accompany a dish
• Cause and effect technical tasting
• Horizontal and vertical combinations: Likeness and contrast
• Difficult foods
• Brief discussion of cheese and wine, fruit and wine, and sauces (as these topics require follow-on workshops)
• Tasting workshop: 7 different styles of quality wines are matched with 7 different taste portion dishes to select the best partnerships