Vibrant Mother's Day awaits at The House of J.C. Le Roux

ARCHIVED PAST EVENT
Le Venue Restaurant @ J.C. Le Roux
TIME:    12h00 - 15h00
COST:    from R295
VENUE:    Le Venue Restaurant at The House of J.C. Le Roux
Stellenbosch
MAP

Treat your mom to an unforgettable Mother’s Day at The House of J.C. Le Roux and discover their beautifully crafted bubblies before sitting down for lunch at this world-class sparkling wine destination in Stellenbosch.
Le Venue, the vibrant restaurant at The House of J.C. Le Roux, has prepared an irresistible menu of fine cuisine to add extra sparkle to the day on Sunday, 8 May.

Enjoy fragrant autumnal butternut soup or a delicious butter chicken phyllo pastry cup with salad for starters. The main course is either West Coast line fish or sirloin beef medallions enjoyed with a glass of J.C. Le Roux of your choice. And for the cherry on top - end the meal with either Oreo cheesecake or the sticky toffee pudding.

Be sure to book for one of the famous J.C. Le Roux tastings when making your Mother’s Day lunch reservation. From the elegant Vintage Reserve Scintilla, Pinot Noir, Pinot Noir Rosé, La Vallée and refreshing Brut Méthode Cape Classiques to the ever popular sweeter bubblies, Le Domaine and La Fleurette, your mom is sure to find her favourite bottle of J.C. Le Roux.

Booking for the Mother’s Day lunch and tasting is essential. Call the restaurant to reserve your table. The lunch costs R255 for two courses or R295 for all three and will be served from 12h00 to 15h00.

Visit www.jcleroux.co.za, Facebook: HouseofJCLeRoux, @HouseofJCLeRoux on Instagram and be part of the conversation on Twitter @JCLeRoux.