Beer or wine? We’re pairing Spier wines and a range of brews from Hoghouse Brewery with our seasonal platters from Eight Restaurant.
Carefully selected by sommelier, Joakim Blackadder, and chef Charl Coetzee, each beer and/or wine compliments our best farm fare. Now it’s up to you to decide which combination you prefer!
Date: 2 July 2016
Time: 6pm Venue: Eight Restaurant
Cost: R395 per person, including beers, wine and water as well as a gift pack of 1 x Spier Signature Red Blend and 1 x Hoghouse Brewery Beer
Bookings:eight@spier.co.za / Aldrinel@spier.co.za
Bookings: eight@spier.co.za / Aldrinel@spier.co.za or call +27.218091188