The
picnic includes:
-
Wood fired Baguette with biltong butter and artichoke paté
- Spier farm vegetable soup
- EIGHT food garden tart
- Winter leaf salad with pomelo vinaigrette
- Hot smoked trout new potato salad with egg
- Pasture-reared rotisserie Chicken with homemade mayo
- Sticky chocolate cake with salted caramel pecan nuts
and soft whipped vanilla bean cream
- Dalewood farm cheese with preserve and stoneground flour crackers
- Bottle of signature wine of your choice
COST: R500 for two
VENUE: Spier Wine Farm
BOOKINGS: http://picnics.spier.co.za/