Our Fine Wining dinners give HQ guests a chance to enjoy wines (from popular Western Cape farms) which have been artfully paired with HQ house specialities – not to mention a unique dessert created specifically for each evening.
Entertainment by Ricky Botsis helps keep the mood light but romantic, making Fine Wining perfect for impressing a date, family or friends.
The 3-course meal costs R295pp and includes welcome drinks and canapes on arrival.
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Aperitif
Smoked Chicken & Vegetable Crunch Roll served with a chilli, coriander and soy dipping sauce
Boschendal Brut Rose MCC NV
Starter
A crisp salad of Cos and Iceberg leaves, toasted pine nuts, parmesan shavings and dressed with a Dijon mustard vinaigrette
Boschendal 1685 Sauvignon Blanc
Main
250g Sirloin wet aged for 32 days and grilled perfectly medium-rare, served
with skinny fries & Café de Paris Butter
Boschendal 1685 Merlot
or
(V) Portabella mushrooms stuffed with a rich Duxelle, gratinated with parmesan cheese and served with skinny fries & Café de Paris Butter
Boschendal 1685 Merlot
Dessert
Coconut Rum Panna Cotta, Chilled Berry Consommé and Orange Biscotti
Boschendal Blanc de Noir 2016
Click HERE to download menu (PDF format)...
Limited bookings available so grab your seat today!
Restaurant bookings at: management@hqrestaurant.co.za.