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The 2014 Ernie Els Merlot abounds with ripe plums, figs and cherry. It is soft and juicy on the entry with a delicate floral expression that follows from nose to palate. Medium bodied and fine, an earthy complexity adds depth, while notes of Swiss chocolate give a luxurious feel. The firm tannins are balanced by a red-berry crunch and a long savoury finish.
This Rosé, produced from Shiraz and Cinsaut grapes, shows a soft blossom pink colour. A melange of hibiscus, pomegranate and fruit pastels entices the nose. The palate is lined with cranberry, strawberry and allspice, with a hint of rose water. The vibrant acidity balances the slightly creamy mouthfeel carrying the easy and accessible style. A lively, refreshing rosé for all occasions.