Thursday, 2 October, 2014
Jason’s Hill Private Cellar
It is in this ideal setting that winemaker
Ivy du Toit, one of South Africa’s pioneer woman winemakers, and her family
keep alive the tradition of vine growing and wine making started by their
ancestors in 1844. And it is with this passion that Ivy has produced their
flagship Jason’s Hill Sauvignon Blanc 2014, which she believes has excellent varietal
expressions, delicate asparagus and grassy complexities with a refreshing
crispness on a well-balanced finish.
A recent Gold medal winner at the 2014 Gold Awards this is the perfect summer wine to enjoy on its own or with fresh summer salads, fish or chicken dishes. Available directly from the cellar or select retail outlets nationwide the Jason’s Hill Sauvignon Blanc 2014 retails for approximately R45 per bottle.
For more information visit www.jasonshill.co.za.