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Israel: Small Industry, Big Ambitions

‘Sommelier’, an annual trade-orientated wine show showcasing Israel’s wineries and wines to new and existing customers, is held in Tel Aviv. This year, the Israel Export & International Cooperation Institute invited Cathy van Zyl MW to attend the two-day event and visit several of the country’s wineries.
24 March 2017 Cathy van Zyl MW

Born to teach

Cellar workers shouldn’t only learn what to do in the cellar – they should know why they’re doing it. Only then do their work and career get real meaning.
28 March 2017 WineLand, Edo Heyns

Don't miss out on this weekend's Cluver Family Harvest Day

Escape the hustle and bustle of the city for a wholesome family friendly festival at the Cluver Family Harvest Day, which takes place this Saturday.
28 March 2017 Paul Cluver Wines

DeWaal Merlot 2014 & Anina Meyer’s Crispy Pork Belly Ribs with Green Sauce & Honey Roasted Potatoes

With its very close ties to Pinotage, one might be forgiven overlooking the other classy reds the DeWaal Vineyards produces.
28 March 2017 Michael Olivier ‏Communications

Compagniesdrift on TV!

Watch out for an interview with Ilse Ruthford of Compagniesdrift, Saturday morning on channel 144, at 07:30!
28 March 2017 Compagniesdrift

The Trend for Premium Wine - An Interview with PIWOSA

Significant growth in the premium New World wine market in China and beyond into Asia was in the headlines in 2016, with no signs of slowing. Some of the finest examples of premium New World wines come from South Africa!
28 March 2017 Debra Meiburg MW

Article 50 date set: What to do before Brexit

UK prime minister Theresa May plans to trigger Article 50 on 29 March. Nothing is certain after that point, and it's not as if no one ever crossed the English Channel prior to the EU, but if you're a British wine lover living in the UK then here's a few things that you could try out before the country plunges into Brexit.
28 March 2017 Decanter, Chris Mercer

Annual Mushroom forage at Boschendal with Justin Williams on May 6th

The Boschendal Estate has a variety of microclimate areas which are perfect for the growth of wild mushrooms. You are invited to spend a day, part of which is foraging for wild mushrooms with Justin Williams. Since boyhood Justin has been a keen forager and given his love for wild mushrooms, his has become a well-known name in Cape Town, and he is frequently consulted on matters mushroom.
27 March 2017 Boschendal Estate