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| 17 May 2012
by
Renee Barnard |
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Visit us for our May offer of either a 2 course (R150) or 3 course (R185) meal at our Rhebok Restaurant. For starters we have a lovely Mussel soup, followed by a hearty Oxtail potjie and to complete the meal, the ultimate South African dessert, Malva Pudding. We include a complementary glass of Estate Shiraz 2010.
We also have a new, special cheese and wine pairing at our tasting room.
Click here to view the online advert. |
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