The ideal partner to an informal braai, comforting pasta or soup, this wine can easily be enjoyed on its own in front of the fire, or as the main ingredient in the traditional wintery wine cocktail, Glühwein, or Lookout Red Warmer as it is called at Leopard's Leap Family Vineyards.Glühwein is synonymous with Christmas in Europe where its beautiful warm flavours of spice help to thaw the winter’s ice and snow. And although it might not be Christmas, the South African winter can definitely do with a warming winter drink. Combine all the ingredients in a saucepan, heat until it is almost boiling and then strain into a warm bowl. Serve warm in a pretty glass and decorate with cinnamon sticks and cinnamon sugar on the rim of the glass.Ingredients 750 ml Leopard’s Leap Lookout Cabernet Sauvignon Shiraz 75 ml sugar 50 ml lemon juice150 ml orange juice Cinnamon stick 6 – 8 cloves Cinnamon sugar and cinnamon sticks for decoratingFor more information on Leopard’s Leap and the activities at Leopard’s Leap Family Vineyards, please visit www.leopardsleap.co.za.