Adam Mason, Mulderbosch Wine Maker
Some of the wines you’ll sample is the 1000 Miles which was awarded Top 20 Sauvignon Blanc in SA, the Single Vineyard Chenin Blanc Block W which made Wine Spectator Top 100 and Block A which received top Wine Advocate and Tim Atkin Scores.
Carl van Rooyen, the Vineyard’s Executive Chef
Carl van Rooyen, the Vineyard’s Executive Chef and his team have conjured up a menu the dishes of which perfectly match the Mulderbosch Wines on show.
To book phone 021 657 4500 or email eat@vineyard.co.za.
Visit: www.vineyard.co.za
Read more: www.mulderbosch.co.za
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