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| Landskroon Paul de Villiers Cabernet Sauvignon 2009 |
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tasting notes
This Cabernet Sauvignon has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. This wine is full-bodied with delicious rich flavours of black berry and piquant pepper supported by tones of spicy oak gained from aging in new oak barriques.
ageing potential
4 - 7 years of careful cellaring will promote added complexity.
blend information
100% Cabernet Sauvignon
food suggestions
An ideal accompaniment to most meats and cheeses.
accolades
Veritas Awards 2010 - Silver
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R 0.00 per 6 bottle case (delivered)
R per bottle
Delivery & VAT inclusive in South Africa only
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