Colour: Brilliant pale straw with a golden tinge
Nose: A complex mélange of tropical fruits - ripe guava, gooseberry and pineapple, with underlying notes of citrus and capsicum
Palate: Tropical fruits also dominate on the palate, rounded off with a touch of minerality. Crisp and fresh, yet full on the mouthfeel, this wine has a lingering aftertaste of ripe guava.

85% Sauvignon Blanc, 15% Colombard

The Runner Duck White will go well with all lunchtime favourites, such as salads, sushi and light pasta dishes. An excellent accompaniment to fish dishes and - of course - grilled shellfish.