Tinta Barocca and Touriga National provide the trademark spicy tones prevalent in traditional port, while the red juice from the Sousao and the Tinta Amarela grapes result in a deep purple colour. These varietals gives the port a rich black berry flavour while the Tinta Roriz brings out the fruitiness and it is all rounded off with the strong tannin structure from Shiraz and Tannat.
When drinking one of our hand crafted ports, you will be struck by the intense fruitiness combined with roasted coffee, cigar box, violets, hints of chocolate and pleasantly integrated alcohol.