variety : Shiraz [ 31% Syrah, 16% Cinsaut, 12% Mourvèdre, 5% Grenache, 4% Carignan, 2% Petite Sirah ]
winemaker : Anthony de Jager
wine of origin : Western Cape
analysis : alc : 14.0 % vol rs : 2.6 g/l pH : 3.57 ta : 5.4 g/l
type : Red style : Dry body : Medium
pack : Bottle closure : Screwcap