Vibrant green hues give a suggestion of the wine’s freshness and aromatic purity. The nose exudes waves of fresh green fi gs, with notes of grapefruit and lime citrus fruits and a delicate fl oral lift. With a finely poised sugar/acid balance, the palate seems almost savoury, and its mineral freshness carries through to a pleasantly persistent finish of considerable length.
Serve at 12° - 15°C. Versatile at table served with summer salads, or char-grilled artichokes; oysters; grilled line fish and shellfish; calamari; smoked salmon; seafood paella; chicken à la king; and oven baked goat's milk cheese.