This beautifully crafted and multi-faceted blend really shows off what the Agter-Paarl area can deliver. White pepper, spice, mocha, vanilla, black berries, cherries and liquorice are all evidence of what this bold wine holds. Optimal extraction and 20 months in the barrel guarantee round tannins and a good combination of flavours. This full-bodied wine has a long and warm finish of chocolate and spice.
Suitable for vegetarians. This wine will go well with saucy mushroom dishes, steak with blue cheese sauce, rocket salad and most cheeses.