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Mulderbosch Sauvignon Blanc NLH 2014

Technical Analysis
Main Variety
Sauvignon Blanc
Appellation
Stellenbosch
Alcohol
12.71 %vol
pH
3.98
RS
186.6 g/l
TA
6.6 g/l
SO2
217 mg/l
FSO2
38 mg/l
Characteristics
Type
White
Style
Sweet
Body
Full
Taste
Fruity

Accolades


2011 Vintage «««« Platter’s SA Wines
2009 Vintage «««« Platter’s SA Wines
2009 Vintage 90/100 Tim Atkin Report 2013 (UK)
2007 Vintage «««« Platter’s SA Wines
2007 Vintage 92/100 Wine Spectator (USA)
2006 (maiden) Vintage «««« Platter’s SA Wines

In The Vineyard

The vineyards were farmed to encourage the development of botrytis, which given the cool conditions of the vintage, developed readily.

About The Harvest

We were fortunate to harvest 4 tons of perfectly botrytised grapes at a sugar degree just over 35 Brix.

In The Cellar

The bunches were crushed, destemmed and macerated overnight in the press before being slowly pressed over the course of the day in order to extract the highest quality juice. This golden liquid then fermented in a combination of new and neutral barrels, and further matured for a period of 12 months before bottling.

Other Vintages

Mulderbosch Sauvignon Blanc NLH 2014 Sauvignon Blanc

CONTACT DETAILS

Mulderbosch Vineyards

eMail  +27.218818140
fax  +27.218813514
send an email
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