Classically elegant dry red wine with an attractive deep-purple colour. Full-bodied with green pepper, black currants and molasses on the nose. The palate is well-structured with forthcoming flavours of ripe red and black berries and undertones of aniseed and liquorice following through. A well-made wine with good tannin structure and a full, lengthy finish. Good ageing potential.
Fillet steak with a red wine reduction, Ostrich kebabs, Full-flavoured red meat dishes and casseroles.