Plaisir de Merle Merlot 2000

The wine has hint of mint on the nose and shows sweet, ripe berry flavours and a firm tannin structure on the palate. It is made in a bold style and will develop and soften with further aging in the bottle.


variety : Merlot [ 100% Merlot ]
winemaker : Niel Bester
wine of origin : Coastal
analysis : alc : 14.0 % vol  rs : 1.7 g/l  pH : 3.3  ta : 5.9 g/l  
type : Red  style : Dry  body : Full  taste : Fragrant   wooded
pack : Bottle  

in the vineyard : Situation of vineyards: ± 300 - 370 m above sea level on the south-eastern slopes of the Simonsberg, trellised, dryland vineyards.
Age of vines: 10 – 17 years

about the harvest: Due to ample rain during the winter of 1999, conditions remained favourable for the ripening of the grapes right up to the time of harvesting.

in the cellar : Temperature at fermentation: 24°C
The grapes were destalked and fermented in stainless steel tanks. The juice was pumped over the skins once daily to extract colour, tannins and flavour. Once fermentation was complete, the wine spent a further six days on the skins. The wine was then racked off the skins and malolactic fermentation was completed in the tank before transfer to barrels.
Period in wood: 12 months in French oak barrels.
Size of barrels: 300 litres
Toasting: Medium

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Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot
Merlot