Wine & Dine by Jean-Vincent Ridon & Chef Kerry Kiplin
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Bistro Sixteen82
TIME: 18h00 for 18h30
COST: R500 per person
VENUE: Bistri Sixteen82, Steenberg Farm, Steenberg
Cape Town
A Sommelier and a Chef know that pairing food and wine is an art form.
For our Wine & Dine evening, Chef Kerry Kiplin of Bistro Sixteen82 joins forces with JV Ridon to create a beautifully paired meal.
Join us for arrival canapés and bubbly followed by a 3 course wine paired dinner, hosted by JV.
Cost: R500 per person including gratuity, tea & coffee. Excluding extra beverages.
Contact Edwina to reserve a table | Kindly inform us of any dietary requirements upon booking.