Thursday, 27 August, 2015
Diana Isac, Winerist
Cabernet Sauvignon is undoubtedly the world’s most famous
red wine grape. This grape variety is renowened for its capability to
age into superb, unequal wines. As a result, Cabernet Sauvignon is the
best travelled grape variety and the adored child of wine lovers. As a
later ripening grape, it only produces superb wines in warmer climates.
Even it its home, Bordeaux's Medoc and Graves areas, it may not ripen
fully.
Although it would sound as if Cabernet Sauvignon is
ancient, it emerged as late as the 17th century when French wine makers
crossed Cabernet Franc and Sauvignon Blanc as a reponse to demand for
new tastes and tendencies in wine consumption. The grapes' thick skin
made it easier to grow and sustain weather challenges.
Cabernet Sauvignon achieves the best results in
Bordeaux, but also in Napa Valley where if the climate allows, it
produces wine rich in colour, tannins and superb blends which have the
capability to age and become rare and higly valued wines. Cabernet
Sauvignon is therefore used to produce much of the world’s most
expensive and investible wine (For more information in Cabernet
Sauvignon wines, access the IG Wines website).
Many of us have however experienced it in its splendour and its
downfall - remember thos supermarket wines? Some of these Cabernet
Sauvignon wines can truly lack personality and flare.
To read more, click here