1. HOME
  2. WINES
  3. Paradyskloof Cabernet Sauvignon Merlot 2003
  4. « go back

Paradyskloof Cabernet Sauvignon Merlot 2003

An uncomplicated, summer lunch wine, with it`s upfront fruitiness and peppery undertones. The structure and mouth feel is soft and accessible, which improves with food.

This wine is excellent with al fresco Italian food.
variety : Cabernet Sauvignon [ Cabernet Sauvignon, Merlot ]
winemaker : Jan Boland Coetzee
wine of origin : Coastal
analysis : alc : 12.88 % vol  rs : 1.8 g/l  pH : 3.49  ta : 5.7 g/l  
type : Red   wooded
pack : Bottle  
about the harvest: The Grapes were harvested in March 2003.
Grape Analysis:
Acidity:5.9
pH:3.5
Sugar:23.4
in the cellar : We do pump overs three times a day.The fermantation temperature is at 28ºC. After the fermantation proses we put different parcels together like Cabernet and Merlot. The wine was kept in French Oak barrels for 12 months.
email the winery
email this page
find our wines in :

OTHER VINTAGES

Paradyskloof Cabernet Sauvignon Merlot 2004
Cabernet Sauvignon
Paradyskloof Cabernet Sauvignon Merlot 2003
Cabernet Sauvignon