Nederburg 56Hundred Sauvignon Blanc 2020

Colour: Brilliant with green tinges.
Bouquet: Passion fruit and citrus aromas with hints of ripe fig and lime.
Palate: A refreshing, well balanced wine with intense citrus flavours and a lingering finish.

Excellent served with light meals, seafood and salads.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Nederburg Wines
winemaker : Lizelle Gerber
wine of origin : Western Cape
analysis : alc : 13.35 % vol  rs : 4.30 g/l  pH : 3.18  ta : 6.01 g/l  
type : White  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  size : 750ml  closure : Screwcap  

Nederburg’s 56HUNDRED range of refreshing, fruity and smooth-drinking wines takes its name from the fifty-six hundred guilders that Philippus Wolvaart used in 1791 to start the farm he was to call Nederburg. He had the vision to recognise the wine growing potential of this land and the optimism and drive to clear an untamed property and establish a flourishing farm that continues to thrive today, more than two centuries
later.

Available in South Africa

in the vineyard : The grapes were sourced from vineyards across the Western Cape. The viticulturist works hand-in-hand with the grape growers in managing each vineyard block to ensure the best quality fruit for this wine. The different microclimates and soil types associated with each vineyard add to the complexity of the wine. The vines are trellised on a fourwire system and received supplementary irrigation during the growing season.

about the harvest: The grapes were harvested by hand and machine at 21º to 22º Balling during February.

in the cellar : 

The fruit was crushed and gently pressed to extract excellent quality juice. After clarification, the juice was fermented in temperature-controlled stainless-steel tanks at 15ºC for three weeks. The vinification processes were strictly controlled to preserve the characteristic fruit flavours

CELLAR-MASTER Lizelle Gerber

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