A youthful plum colour fills the glass. Blackberry and briar fruit aromas are intertwined with notes of smoky charcuterie and hints of cedar spice. The palate is packed full of ripe red berry flavours, sweet spices and deliciously savoury notes. Shiraz always has the silkiest of tannins and this wine is no exception.
A perfect pairing with roast pork loin, quail, or duck breast. Or drink it on its own - even slightly chilled.