Leopards Leap Cabernet Sauvignon 2021

Rich medium-bodied wine capturing the best South African Cabernet has to offer. Mixed berry flavours follow through onto the palate; with typical Cabernet style the wine is packed with beautiful rich tannins that add to the balance and structure of the wine along with a lingering finish.

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruitcake or other desserts containing hints of cinnamon or cloves. Amazing partner to a fillet mignon with a rich balsamic glaze.

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variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]

winery : Leopards Leap Family Vineyards

winemaker : Eugene van Zyl

wine of origin : Western Cape

analysis : alc : 13.93 % vol rs : 4.4 g/l pH : 3.68 ta : 5.4 g/l

type : Red style : Dry body : Medium taste : Fruity wooded

pack : Bottle size : 750ml closure : Screwcap

AWARDS

2023 Ultra Value Wine Challenge - Double Gold

Mix berry aromas with distinct blueberry notes on the nose and palate. Underlying soft cinnamon spices contribute to the complexity of the wine.

about the harvest: Grapes originate from the Paardeberg and Swartland areas were picked at optimum ripeness, 24,5 degrees Balling.

in the cellar : Standard fermentation procedures were followed, accompanied by pump-overs and punch-downs at between 23 and 25 °C, to ensure optimum colour and flavour extraction.

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