Diemersdal Wild Horseshoe Sauvignon Blanc 2022

It's a bold, leesy, spicy, concentrated wine that shows a touch of oak, flavours of quince and tropical fruit, some grape tannins and a smoky flourish. Intriguing stuff.

Enjoy with full flavoured seafood dishes and creamy soup or blackened, spicy pan-fried fish.

variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Thys Louw
wine of origin : Durbanville
analysis : alc : 13.7 % vol  rs : 2.5 g/l  pH : 3.36  ta : 5.8 g/l  
type : White  style : Dry  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Cork  

AWARDS
2023 Decanter Award - Bronze
2023 Investec Trophy Wine Show - Bronze
2019 Tim Atkin SA Report - 93 Points

Over many decades, the vineyards at Diemersdal have been ploughed with horses and even up to today on rare occasions we find their horseshoes in the vineyards. The lucky finder takes them to our cellar, where they all hang to catch the good luck.

about the harvest: The grapes are hand harvested at 24 Balling, crushed and destemmed.

in the cellar : Skin contact of 96 hours, and the free-run juice was further fermented in older 500L French oak barrels. Wild- fermentation was done at 18-20°C.

Post fermentation lees contact of 11 months, stirred up once a week to enhance mouth feel and concentration.  The wine was bottled unfiltered and sediment may occur over time.

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