As the first Bordeaux-style blend composition in almost a decade; the 2017 Catharina is bold yet suave, forthright yet subtle, assured and alluring. It displays volumes of cherry and cigar, coffee and vanilla, cranberry compote and dark chocolate. Layers of concentrated red and black fruit (raspberry, blackcurrant and black cherry) show on both the nose and the palate, accented with a velvety texture from the Petit Verdot. Light herbal notes from the Merlot lend a refreshing finish, while the new varieties of Malbec and Cabernet Sauvignon round out the blend, adding structure and depth. Dark fruit and spice, lifting acidity and an encompassing tannic finish.
Optimal pairing for most red meat or rich sauce dishes.